![]() I store mine in this herb keeper in the fridge until I’m ready to use it.įeel free to use other varieties of mint if you like - this will bring in some really interesting flavor combinations! You will need about 3 to 5 sprigs, but more or less is okay. You can usually buy it in larger bundles or you can find fresh mint leaves in plastic clamshells. If you have your own mint growing in your herb garden, you can use that! Otherwise, fresh mint is available in the produce section of the grocery store. At our house, we use this Soma water pitcher because it is faster (and tastes better) than the water that comes from the fridge. Tap water works just fine, but if you happen to have access to filtered water or bottled water, I recommend using that for an even purer taste. You can also use maple syrup or honey - just follow my instructions for honey simple syrup and then come back when you remove from heat for the infusion with fresh mint. You may use brown sugar, but it will give the syrup a dark, caramel color. I use cane sugar or granulated white sugar because I prefer to use clear syrup for clear cocktails like mojitos. Be sure you use quality ingredients to make the best-tasting syrup. To make your own peppermint simple syrup, you’ll need just three ingredients. Like the name implies, minty simple syrup is easy to make - all you need is as many cups of sugar as you use water. This recipe takes regular simple syrup and infuses it with a hint of mint, similar to how my cinnamon simple syrup infuses with real cinnamon sticks. You can use simple syrup to infuse flavor into your favorite drinks as well as sweetness.īut simple syrup infused with fresh mint? It brings the bright taste of springtime into the mix. ![]() You can even serve it over ice cream.Ĭake decorators will often use simple syrup to flavor and moisten cakes before decorating. ![]() It’s also delicious in warm drinks, like hot cocoa and lattes, because it doesn’t take as much stirring to blend into the drink. It’s important in tons of cocktails, from the old-fashioned to the margarita, but it has lots of delicious uses. It combines sugar and water together into a sweet syrupy substance that you can mix into cold drinks with ease. Plain simple syrup is an easy way to sweeten drinks.
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